Crèche and Burn

I’ve been amazed at all the tasteless christmas molded plastic landfill-in-waiting that are being deployed in the war on christmas. The “war on christmas” is the concerted attempt by people to make christmas look cheesy, silly, and degenerate, right? Or did I miss the “war on christmas” strategy meeting?

Caine posted a link to the hipster crèche, which is definitely a fine piece of work. It reminded me that it’s time to post my own offering…

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Causing Problems

I’m going to do a couple of postings about causality, because it seems to me that how humans experience causality is of paramount importance to a lot of ideas such as “free will”, responsibility, and knowledge.
Presenting a philosophical framework in which to defend these ideas, however, is beyond me – so I’m going to approach the discussion casually, and I’ll be less rigorous about terminology than I’d have to be if I were going to try to defend my thoughts against a full-on skeptical enquiry.

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Turkeys

Since some of my comrades here on FTB seem to be posting pictures of birds, I thought I’d offer some footage from my bedroom window a few years ago. It started when the Turkey Committee chair convened the meeting, and rapidly got out of hand. I was on a conference call for about an hour and a half, and the turkeys kept up this level of activity the whole time.

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Imploding Buildings

When I graduated, the first place I sent my resume to was Loizeaux Freres, in Towson, Maryland – about a half hour bicycle ride from my house. I believe I said something stupid in my cover-letter about how computerized process control was the way of the future and blah blah blah.

I got back a letter explaining that they mostly hire family, and what they do is serious stuff and they don’t hire entry-level positions. “Thank you.”

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Important Science

I am disappointed by America’s Test Kitchen Podcast. Not deeply, but slightly.

Listening to a few back-episodes there was a brief mention that the problem of making hard-boiled eggs that peel perfectly “is not understood.” These are the people who do experiments on all kinds of stuff – but perhaps the experiments they do in the test kitchen are all just a cover-project for eating lots of cake and spare ribs, or something.

After tackling this problem using science I wrote ATK a quick explanation, but I’m sure they don’t care. Because, if they did, they would have done some thinking and figured it out themselves. For the record: I don’t care either. I eat a lot of hard-boiled eggs, so it was an easy experiment to perform.

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