Birch Bark Handles

When I was flatterooning birch bark, I have got some sheets big enuff to make handle scales on smaller knives, so I did.

This one badger knife has one handle scale significantly darker than the other, and the lighter one has a distinct camo-look. I am not sure what to make of that, but the knife looks nice and functional.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

On the second knife I had better luck finding more similar pieces of bark, but I was also experimenting with making ornamental pins and those were not entirely perfect. But I will probably continue making them, I think they do have kind of charm.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

There is still a lot of blades to outfit before I can seclude to warm cozy indoors and make the leatherworks. In the meantime, I am thinking a bit about what kind of sheath would fit these knives best.

Simple Finish Knives

I have made twoo puukko. To be honest, I was not a fan of this type of knife at all. I have only decided to make them just as a part of my ongoing knifemaking education. But now I am totally a convert.

The first one has a handle made from birch bark, cow bone, and white brass. It looks a bit like a stacked leather handle but it feels different in the hand. Birchbark can be flattened by boiling it in hot water and pressing it between two boards to cool and dry off, making it into flat hard sheets. They are slightly more brittle than wood, but they do not have any preferred failure direction, so they do not split and break easily.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The second one has a handle from birch wood with a small burl in it. It is not proper burlwood, it was just a piece of firewood that I thought will be interesting. I think I was correct in that surmise. The endcap and bolster are from pakfong.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

Both of these knives have just a simple finish to them. The blades’ primary bevels were ground only up to 120 grit and then tumbled after quenching in sand as long as it took to take all the scale off. Bolsters and end caps are not highly polished, as well as the handles. In fact, I took a steel brush to them to roughen the surfaces a bit. And the finish is just several layers of ordinary boiled linseed oil.

I was aiming for a simple, rough-looking sturdy knife as well as a simple, easy-ish manufacturing process. I think I have managed both. I really like these knives and I will make at least somewhat fancy sheaths for them. And I will definitively make more puukko in the future. I also think that this design is ideal for recycling old files into knives, so I will probably do some of that too.

Relativity of Value

In accordance with Czech law, my house must be visibly marked with my business identification number, my name, and the trade(s) that I am running here. So there is a small sign on the garden gate that says “manufacturing, sharpening, and repair of knives, shears and gardening tools and manufacture and repair of leather goods”. I have expected to get exactly zero business that way, because not very many people come by since I live at the end of a dead-end road, in the middle of large meadows. But my elderly neighbor has noticed it and she came by asking if I would sharpen her some shears, and two pruning shears ((large -loppers –  and small). I have told her it will cost about 20,-€, which she accepted.

The pruning shears were modern tools and not in very bad shape. I had to disassemble them in order to sharpen them properly, but there was nothing interesting about them and sharpening did not take too long. But the ordinary shears were in very bad shape indeed.

Those were tools over fifty, some possibly even a hundred years old. They were extremely dull and battered, most did not even close fully at the tip due to excessive wear and lack of proper maintenance for decades. The protective nickel or chrome coating has mostly worn off and they were covered in patina instead. But they were made in times when things were made to last, so I got to work.

Thus I have sharpened all the edges and I bent the blades and the handles and peened the rivets so they close and cut properly all the way from the base to the tips. I did not attempt to remove the patina, since that could destroy them. But I have restored them to full functionality and, given the quality of their manufacture, they will now probably last several more decades. And I managed to do all this in just over an hour of work since it was not my first time I have so I knew what to do and how, otherwise asking for money would be a bit cheeky.

Even so, I was in for a surprise when I brought them to my neighbor, who was so thrilled with them that she offered twice the agreed price, which I had to decline. I would feel like a thief taking the price of several new shears for sharpening old ones, although I am convinced that these old ones are better now than many of the cheap new ones she could get for that price. But I have told her that I will gladly accept any pretty pieces of wood if she fells some of the sickly fruit trees in her garden.

 

I Made a Shoe Rack

I took a break from making knives and the last three days I have spent testing my new circular saw by the means of making something with it. My mother has requested a small shoe rack that would fit between a wall, an open bedroom door, and a washing machine. That meant the rack has to have a bit funny shape, as you can see.

© Charly, all rights reserved. Click for full size.

It was made mostly from recycled materials. All the shelves and the sides are made from old kitchen cabinet doors. The sides are covered with adhesive wallpaper and the tops of the shelves themselves are covered with pieces of PVC flooring leftovers from house renovations. The upper one has a different color in the photo due to additional light from the window, they are all the same IRL.

Doing this kind of work with my new table saw was a joy, but the saw has one design feature that I think is done extremely poorly in comparison to my previous one (and in fact even in comparison with my home-built belt grinder and tumbler) – the design of the on/off switch. The old one had an extra emergency switch that could be easily pressed with an open palm, or a knee or whatever body part is near. This one only has an elevated red off button that is not very big and not readily accessible, it requires a bit of fumbling about under the table edge to find and a firm and relatively precise push is needed. I must say that as much as I love the tool, this particular feature would earn the designing engineer a clip around the earhole from me because it is very, very daftaroony. Everything else – the dust collection exhaust, the folding legs, the extendable table supports, the adjustable cut depth/angle works very well and easily, the ergonomy of all those parts is great. But for that bloody daft on/off switch alone, I would take it one and a half star out of five if I were writing an official review. A beast of a machine like this just must have an emergency off-switch that even a panic-stricken and/or injured person can immediately find.

I may be overly strict in my expectations, but this one is a real bummer for me. If it did not violate the warranty, I would change it for something more suitable straight away. I might build something with an extension cable that would allow me to have an easily accessible emergency switch without compromising the integrity of the machine.

Accidentally Tacticool?

I have designed this knife with a focus on ease of manufacture. It is meant to be a simple design that would allow me to utilize micarta made when impregnating wooden handles with epoxy. The metal bolsters are not exactly easy to make, but micarta would allow me to forgo them completely if I ever decide to do so. I do not like knives without bolsters, thou.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The ornamental pins came out more asymmetrical than I hoped for, I will have to use another method to get them more consistent. And the black micarta, made from old jeans, looks tacticool, which is not entirely intended. The knife is a small outdoor knife, suitable for example for mushroom picking. In fact, my father immediately said it would be a knife ideal for mushroom picking upon seeing it, which made me happy because that was my intent.

Then I have also made a badger knife with a handle from micarta. But this time it was not micarta made from stacked layers of fabric but from smaller cuts of different colors crumpled together in the resin.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

It is hard to take a photo of, but the crumpled fabric does give the micarta a black&grey camo look, which is again more tacticool than I intended. I will probably start making micarta with bright colors because those are more suitable for a forest walk IMO – if you lose them, you have better chances of finding them than these. Although the stainless steel would, of course, gleam like a naked bum amongst the undergrowth.

I will probably furnish both of these with simple black sheaths. These knives are meant to be simple.

An Experimental Kitchen Knives Set

This set is numbered, but I won’t be selling it. I have tried several new things whilst making it and it was designed in part with a focus on ease of manufacture, except the experimental dimples in the blades.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The stand is made from three slabs of massive black locust wood and the front of the knife stand, the bolsters, and the end caps on knife handles are made from a coconut shell. Fitting the curved coconut shell perfectly to a piece of wood is of course not possible, and I have solved that problem quite successfully by dyeing the epoxy glue dark brown.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The finish is simply drying oil (commercial “Teak oil” which is a mixture of various oils) applied in several layers daily for over a week. It is still a bit tacky to the touch, but that should solve itself in time and with use. The surfaces are not overly polished – I did not go above 330 grit for both the metal and the wooden parts. Black locust wood has big pores in its growth rings, so polishing it very highly makes little sense anyway. I have, in fact, brushed the wood with a steel brush to accentuate the pores.

© Charly, all rights reserved. Click for full size.

I tried to make divots in the blades to make them less sticky to food, but it did not work out, they have too small a diameter to have any noticeable effect (I think). I will either have to build a tool to make these divots wider or to make very shallow fullers reliably and reproducibly. Neither of those two tasks is easy and I do not currently have any ideas.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The handles are not of an overly complicated shape, they have simply hexagonal profiles with some curvature to the facets and smoothed edges. They are reasonably easy to make and comfortable in the hand. The tang is held not only with glue but also with a nut on the end, which is covered by the coconut shell endcap.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

I think these three knives should cover just about any task that an ordinary home cook needs to do in their kitchen. I hope. I have given the set now to my mother to test and I have forbidden her to use any other knife for the time being under the serious threat of confiscating her other knives. She has got instructions to use and abuse them to test them thoroughly. If they pass the test, I will make multiple sets (without the divots in the blades) for sale.

I have also been thinking of adding this kind of picture in the future to my blades when I offer them for sale on the interwebs, to save myself the trouble of having to write the sizes in words for each piece. What do you think about that idea?

© Charly, all rights reserved. Click for full size.

 

One Santoku, Two Santoku, Three Santoku…

Today was finishing day – I finished six knives, three of which are Japanese-style santoku kitchen knives.

Three santoku knives. © Charly, all rights reserved. Click for full size

Japanese knives are not my forte. I know a bit about them, but not much. I do not intend to make them in significant numbers. Not only because I am not Japanese, but also because some of them are highly specialized tools optimized for one specific task and most people here in Europe would have no clue whatsoever how to use them or care for them and those who do would probably prefer to buy them from actual Japanese craftsmen. But I had three offcuts that just lent themselves for this type of blade and I am all for making the most with the least amount of waste.

Where I (afaik) differ most significantly from Japanese blades is the round-heeled ricasso. And the knives are glued together with epoxy.

Olive wood handle. © Charly, all rights reserved. Click for full size.

This one has a handle from olive wood, cow bone, and buffalo horn. The handle is asymmetrical – the bone piece is not flat but rounded. Fitting the wood, bone, and horn together was thus a bit of work, but I have managed to fit them together fairly well, albeit not perfectly. The handle has a D profile, with a flat-ish top and rounded belly.

Olive wood is extremely beautiful and I should have probably saved the piece for a worthier blade. But it stinks to the heavens when worked and is somewhat greasy so it tends to clog up abrasives something awful. Due to the greasiness of the wood, I have finished the handle with tung oil, five layers over two weeks. And when I was at it, I used the same finish for the other two as well.

Santos mahogany handle. © Charly, all rights reserved. Click for full size.

This is just a simple two-piece handle, bone bolster, and Santos mahogany wood. This wood works reasonably well and is very dry, the exact opposite of Olive. It does not gum up the tools, but it makes a lot of dust that likes to float around. I think it is a neat knife. The handle has a rounded belly and a faceted back.

Cherry handle. © Charly, all rights reserved. Click for full size.

And last a knife with a handle from my late cherry tree, cow bone, and buffalo horn. The handle is faceted, probably the closest to a true Japanese-style knife.

They are all 160-170 mm long blades, with handles 110-130 mm. I am not planning to make more unless I get suitable offcuts again.,

I Think This Will Cut It

My new circular table saw arrived today. I haven’t got round to using it yet, for I had some time-sensitive work to do in the garden, but tomorrow I am definitely going to use it because I have bought a small bedside table that needs some modifications to fit into my living room properly.

© Charly, all rights reserved. Click for full size.

It is not the most prestigious and expensive tool imaginable, but it was fairly expensive so I really, really, really hope it works well. I was putting off this purchase for as long as I could, but I needed a proper table saw for a long time by now. This one seems to be sturdy, the table is nice and flat and it has built-in extension support and various end-stops, as well as grooves for cutting jigs.

© Charly, all rights reserved. Click for full size.

It can cut up to 87 mm depth, which is nearly double what I was able to cut with my previous setup. And of course, setting of cutting depth and angle is much more convenient with no fiddling under the table and cursing the whole time because I cannot get the depth and/or angle right. It is powerful but can still be connected to my shop vacuum (it has 2000 W usage, which is near the maximum), so I do not need to plug it separately and turn on two devices for each cut or have the vacuum run continuously – the vacuum will start automatically with the saw when the saw is plugged into it.

© Charly, all rights reserved. Click for full size.

And the thing that makes me most happy so far – the legs can be folded and it can be stowed away under my workbench in the same place where my previous saw was residing. Hooray! I need not do any big changes to the Shoppe!

I got a new toy

There’s some things I’ve been eyeballing for ages, but could never justify the expenses, and one of those things is a die cutting machine. Basically those things are two drums that are moved with a crank and the cutting happened via pressure. You can make very fiddly and intricate designs . Having paid off my teeth (and just before I got a new toothache and our washing machine broke), I decided to treat myself to a basic die cutting set and make some paper crafts.

©Giliell, all rights reserved

These are beautiful. And a lot of work. They are about 10 cm in total and consist of three parts: the bottom and two side pieces. Not to mention the deer and squirrel, which are added separately.

©Giliell, all rights reserved

Making the little boxes from colourful paper was a good time filler for the little one’s birthday. I guess I#ll be making my own christmas cards this year.

Whoomf! Fire When You Do Not Want It.

I did not expect this to happen, which is probably why it did happen. I was cutting wood for handles and stand and one piece started giving me some grief. Either the saw is a bit dull or that particular piece of birch was exceptionally hard (birch is amongst the hardest woods, contrary to what many books say). It smoked a bit, but not much. So I paused the work, tried a different cut when suddenly there was a lot of smoke. Like, a lot lot. In seconds, the workshop was full of it.

© Charly, all rights reserved. Click for full size.

Luckily I tend not to lose my head in emergency situations. I noticed the smoke going from the vacuum collecting dust. I have immediately unplugged it and the saw from electricity and I dragged the vac outside. The paper dust filter inside was on fire and it was impossible to put out because it was windy. I have barely managed to take it off and leave it to burn safely on the concrete pavement. The wooden dust was smoldering a bit but I have managed to scoop it out and toss it in the oven where it could burn safely.

I do not know how this could happen, I have been using this setup for about a decade by now with zero problems. Either the saw was so dull that the friction started the fire – birch is much more flammable than other woods – or a metal splinter or something somehow got in the cut and it struck a spark. Visually, the blade does not seem dull and I cannot find any damage on any of the teeth, so I am baffled.

Tomorrow I have to go and purchase a new vacuum for my shop. This one could be repaired, but it would take a really long time. I will probably not bother. But it can be easily converted now into a dedicated blower, so I shall probably do that.

I had to take a few hours rest, I was in a bit of a shock afterward.

Plush of the Month: Meet Archie O’Pteryx (and some personal updates)

Here we go again. The next pattern has already arrived and I finally finished my feathered dino baby. So no, I’m not dead, I’m just very bogged down. One part is work, where we’re now “catching up” on many things that didn’t happen during the school closings. And many things are happening. so many kids who need help, so few resources. I rarely leave school at the time that I should, and of course the work that would then normally be done at home like grading and preparing classes doesn’t do itself.

On top of that I’m still dealing with the fall out from Uli’s death. Not just the emotional part, but also dealing with many of her belongings. I have hauled off stationary, I’m in contact with charities, of course her sister (legally I have nothing to do with all of this), an asshole landlord, sorting through tons of clothing and trying to find people who will take it (and you still don’t see a difference, but I cannot personally carry all of it to the appropriate places). Yeah, you can rightly ask why I’m doing this, but to me it’s important that her life not be discarded, wasted, and it’s also a way to say goodbye and find closure.

Aaaaand, if that’s not enough, I’ve been having a ton of health troubles as well as regular check ups and cancer screenings. at least my teeth are done for the moment.

But I still got my baby done. It’s such wonderful self-care, it offers instant validation and provides me with a snuggly friend every month. As usually, the pattern was amazing, but like the deer on the complicated side. I’m afraid poor Archie will remain a single kid (though he’s already been claimed by Casey the Deer as her little brother).

©Giliell, all rights reserved

As you can see, Archie is tall, and such a tall plush brings its own challenges, mostly when it comes to stability. You cannot stuff such a narrow neck to the extent that it will hold the large head, so Archie’s got a heavy (1 mm thick) wire running from his head to his tail as a “spine”. The same problem happens with the wings: they’re large, they’re heavy. I tried the same wire as for the spine, but it was too heavy and the wings would just flop down. I used some thinner wire, and while the effect was better, it still didn’t work. In order to get them to stay up I needed to attach them to the head, but I didn’t want to stitch them to the frills. This would be fine If Archie was an collector’s item, but I make friends and therefore I didn’t want to risk tearing anything apart accidentally.

©Giliell, all rights reserved

The solution was extra strong crafting magnets in the wings and the frills at the side of the head. This way they come apart easily when being pulled without any damage to sweet Archie. If you look at the feet, I hate everything about them. Not the result, but everything about making them. The claws had to be sown individually and then sown into the seams of the feet and there was a lot of cussing involved. Nevermore!

©Giliell, all rights reserved

One thing I love about NazFX’s patterns (and the fact that I have an embroidery machine) is that the faces are so expressive. This little fellow basically spells “good natured mischief” with that look, as well as “please cuddle baby”.

©Giliell, all rights reserved

An Overabladeance

I have not made a knife for several months now, but that does not mean I was not working on knives. Below the fold is most of what I have done and also a bit about what I intend to do with it in the future.

BTW, I would appreciate it if you let me know something about your favorite knife if you have one. Almost everyone has, even when they are not “into” knives in particular.

[Read more…]

Women Artisans on YouTube – Woodworker – Ashley Harwood

I haven’t watched any other of her videos yet, and I must say that I do not like her choice of accompanying music very much*, but her handiwork is beautiful.

  • I do in fact enjoy woodturning videos most when they only have the sound of the lathe and the chisel crunching the wood. I do not know why.