Behind the Iron Curtain part 19 – Pionýr

These are my recollections of a life behind the iron curtain. I do not aim to give perfect and objective evaluation of anything, but to share my personal experiences and memories. It will explain why I just cannot get misty eyed over some ideas on the political left and why I loathe many ideas on the right.


In my opinion, totalitarian regimes are very good at recognizing one crucial fact of life – it is important to reach children as soon as possible and indoctrinate them into your ideology, because later on it might not work. Throughout history of totalitarian regimes therefore are many examples of youth’s organizations whose main purpose was political.

The communist regime in former Soviet bloc was no different and the youth organization in our country was named “Pionýr” a derivative of the word pioneer, attempting to imply boldness and strength to freely explore hitherto unexplored. Where “freely” means “in the direction the party allows and if the conclusions confirm with party line”.

It started at an early age, about seven years, with a membership in “Jiskra” (spark), an organisation that was essentially preparing children for future membership in pionýr. After that, at the eight-nine years of age, the child could enter the Pionýr organization and become a full member.

Membership was confirmed by a public pledge first as Jiskra, then as Pionýr. I do not remember my Pionýr pledge, but I do remember some feelings about being overwhelmed by the Jiskra one, to the point that I still remember the first sentence of the pledge – but I had to look up the rest. I had my heart in my throat as I was standing in an auditorium in front of most of the town and piping up the pledge loud enough to be heard. I also remember that I actually believed and meant what I was saying.

Here are the translations (not trying to convey the cadence and rhyming of the originals):
Jiskra – “Slibuji dnes přede všemi, jako jiskra jasná, chci žít pro svou krásnou zemi, aby byla šťastná” – Like a bright spark I promise in front of all, that I want to live for my beautiful country so it can be happy.

Pionýr: “Slibuji před svými druhy, že budu pracovat, učit se a žít podle pionýrských zákonů, abych byl dobrým občanem své milované vlasti, Československé socialistické republiky, a svým jednáním chránit čest pionýrské organizace Socialistického svazu mládeže.” – I promise in front of my comrades, that I will work, learn and live by pionýr law, in order to become good citizen of my beloved country, Czechoslovak Socialist Republic, and with my behaviour I promise to guard the honor of the Pionýr organization of Socialist Youth Association.

Membership in Pionýr was not compulsory. But it was not compulsory in the sense “it is voluntary, but you must”. In my class, there were a few children who were not members, and our teacher – a fanatical communist to this day – did give them some grief for that. Remember what I said about education? Not being a member of Pionýr was a huge hindrance to getting meaningful highschool education, and made it nigh impossible to get into university later on. So most children entered the organization even when privately they and their parents disagreed with the regime.

I do not remember much about what we were doing in the name of the organization as such, apart from a few summer camps to which I went, and a few marches on memorable occasions (like 1.st of May). Maybe I will remember something more later.

I still have my red scarf in the cupboard, despite not agreeing with communist philosophy. I do not know why.

Slavic Saturday

Today I wish to share traditional Czech and Slovak recipe, although I do not think it is exclusively ours or exclusively slavic. It is called “smaženice” in Czech and “praženica” in Slovak. Both of those names could be translated as a “fry up”, but in our language it is only this one meal and not a generic name. There might be some local variations to the recipe (in fact, I would be suprisede if there wer not), so this is not “the” version.

It  is a very simple meal specific for this season, because it is best made from freshly collected mushrooms. I was personally not mushroom hunting this year, because it was too dry when I had the time. But one of my mothers friends brought us this Tuesday a basket of mushrooms as a payback for tomatoes, plums and walnuts we let her take from our garden.

In my opinion best species for this are blushers (Amanita rubescens), closely followed by various boletes that are not suitable for drying – like suede boletes, larch boletes, birch boletes etc. So I collected all of such species from the basket, cleaned them and cut them into a thumbnail sized chunks and I added then bay boletes and ceps  until I had a overfilled soup-plate of such chunks. It looks like a lot, but it is only one, albeit generous, serving – the mushrooms will lose most of their water during the process. Now is also the time to add salt – sprinkle an “adequate” amount of it on the shrooms, stir and wait a while. You can also add other spices of your liking, I only add shredded cumin and black pepper.

After the chunks are cut and salted, it is time to start frying. That starts with an onion cut into cubes being fried at high temperature – the best fat for this meal is therefore lard, second best is butter, after that are the vegetarian options. I still had a chunk of lard from my dubbin-making experiment, so I have used lard. The onion is fried until it starts to look glassy, and just when some smaller chunks start to turn yellow, it is time to add the mushrooms. After stirring the mushrooms into the fried onion, put a lid on it and let it stew for at least twenty minutes, checking it and stirring every minute or so.

Both of those things are important. The time to make sure that the meal is really edible – even edible mushrooms can be slightly poisonous when raw and all are rather hard to digest when not cooked long enough. And the stirring of course to asses the situation and to mix things up. Sometimes it is necessary to add a bit of water during the process, sometimes even more than once. This time I could do without it and the mushrooms stewed very nicely. Towards the end I had to stir more often and for the last two minutes or so I took the lid off and stirred continuously so the mushrooms do not burn.

Maybe you can see now that the mushrooms have lost more than a half of their volume and they all turned into the same yellowish color. The color depends on used species – the yellowish was brought in by the yellow boletes (similar to larch boletes, but these were different species). Had I used dottet stem bolette, the mass would all be dark grey or even black like a boot polish. Had I used only blushers, it would be whiteish-pink-grey.

The final ingredients are eggs, two in this case, and a generous glass of non-alcoholic beverage of your preference. Why the beverage, you ask? To drink before the meal, during cooking. Do not underestimate this – this meal can lie rather heavy in the stomach and drinking after it a lot is not recommended, because it impedes its digestion. So it is recommended to drink generously before eating it, otherwise bad dreams might ensue. The eggs are simply stirred into the mass and fried until done. The meal is traditionally served with bread, but I had two whole-grain buns so I went with those this time – more photogenic. I enjoyed the meal and slept well afterwards.

 

Spider Silk

Due to drought, there probably will not be any meaningful aftermath this year. The meadows are green, but the grass is not even knee-height. But everything is covered with spider silk this fall, something that I did not notice other years. I tried to take a few shots.

©Charly, all rights reserved. Click for full size.

Fall Colors of a Rowan Tree

Today I managed to get home before the sun set completely  and I was not hungry overmuch, so I managed to grab my camera and go for a walk for a change and I experimented a bit with this and that.

Today I wish to share a few shots of a roadside cluster of rowan trees. I love rowan trees, every part of them. In the fall, they are the first ones starting to change color around here. The fall has truly arrived.

©Charly, all rights reserved. Click for full size.

Youtube Video: Forging a Viking Dane Axe – With Tord of Thor’s Forge (part 1)

I enjoyed this video immensely. Tord of Thor’s Forge in Sweden shows a process of making a two-handed Dane Axe blade the traditional way – from recycled wrought iron and carbon steel, both refined by bending and forge-welding. As close to a Viking-era technology as possible.

I learned a lot just by watching and I hope that some day I will have a chance to try out some of those things myself.

Video is 40 minutes long and there is about 4 min introduction by Matt Easton. Take that into account if you decide to watch.

Anatomy Atlas – Part 24 – Nerves

Nerves. There are so many things that get on mine. Coleagues. Family. Too many people. Absence of people. Loud noises. Quite noises. Silence.

I do occasionaly wonder how the phrase “It is getting on my nerves” came about, but I never bothered to look.

©Charly, all rights reserved. Click for full size.

What you see here is in no way detailed depiction of peripheral nerves, only a rough outline of some main plexuses. What is ingenuous about nerves is the way they are led though holes and around various joints in a way to avoid pinching, squeezing or bending at a sharp angle. Everyone who has ever hit their elbow in between the protrusions on ulna where the nervus ulnaris leads knows what irritated never means – pain. Lots of it. This brings a memory of Caine, and not a happy one at that. She had an inflammation of nervus ischidadicus and if you ever have difficulty to imagine how that feels like, hit yourself in the elbow and multiply the sensation by about four times and prolong it indefinitely. I have already mentioned when talking about the pelvis that this pain can be so extreme as to lead someone to suicide.

But on a cheerier note, plexus brachialis is a cluster of nerves near surface around the musculus trapezius. That is where you have to squeeze in order to apply the vulcan nerve pinch to render your foes unconscious.

Of course vulcan nerve pinch does not work for non-vulcans, but should you ever find yourself in a self-defense situation, knowing where nerves lead near surface is indeed useful, since irritating nerves elicits involuntary reactions in even the strongest individuals. If you ever find yourself in a situation like that, my recommendation is to use thus gained fraction of a second to get the hell away.

Behind the Iron Curtain part 18 – Periodicals for Children

These are my recollections of a life behind the iron curtain. I do not aim to give perfect and objective evaluation of anything, but to share my personal experiences and memories. It will explain why I just cannot get misty eyed over some ideas on the political left and why I loathe many ideas on the right.


From a child’s perspective, this is one of those things again that the regime got at least mostly right, if not outright right. There were at lest five different magazines specifically for children, with target audiences from 6 to 18 years. Unfortunately most of them do not exist anymore, except one and the last issues I have seen of that one do not hold a candle to what it used to be – too many advertisements, too little real content.

The magazine I am talking about is ABC mladých techniků a přírodovědců (ABC of young technicians and natural scientists). I still have a stack of old issues that I have not thrown away and sometimes I still go through them and occasionally learn a new thing or two.

That particular magazine has a unique format – there are articles about science, technology and nature and occasional story of course and I learned a lot about those things from it. But it also featured two regular features that no other magazine in our country at that time had – paper models and comics.

The paper models are what made the magazine extremely popular and famous, and in my opinion also most useful for a young kid. I know people, even in my family, who sneer at that notion, but the truth is that even today I and I am sure my brother as well are using the skills learned while cutting, measuring and gluing paper models together. And by using I mean getting paid, because making models gives one nimble fingers, teaches patience and trains spatial intelligence. It is a pity that since made from paper, those models were not particularly long-lived so none of them survived until today. They required way to much care and collected way too much dust to be kept in a household with three asthmatics.

The comics were, in my non-humble opinion, much better than whatever nonsense Marvel is peddling. There were no superheroes and no mages. Over the years there were multiple series, and they all excelled in the past in one thing – combining education with entertainment. One series was entirely devoted to Darwin’s voyage on the Beagle. One was about a robot uprising. And one particularly long-lived one was about a group of Pionýrs doing the things that kids do – going to school, going outside, camping, fighting etc.

It was full of covert propaganda of course, but even in retrospect it was mostly not propaganda that I particularly mind. Most of it was about the importance of having useful skills and knowledge, about not being an asshole and taking care of other people as well as yourself. Things that I personally think children should learn as a matter of course wherever they live.

The Worst Horror of Hunger Games

I know I am very behind the curve here, but the phenomenon of Hunger Games has completely missed me, both the books and the movies. I learned about them through social osmosis, probably in comments and articles around FtB, but I never paid it much attention and I never knew what it is about, except a vague feeling that it should be good and that there is some girl shooting a bow.

So because I needed a pause from listening to Terry Pratchett’s Discworld Series over and over again, and I also needed a rest, I bought an audio book of the first in the trilogy and listened to it these last few days, whilst trying to get rid of some damn virus trying to cook me in my skin.

The book is an excellent piece of storytelling, there is no doubt about it, I will not be able to resist and I will buy the rest of the trilogy as well. But had I known in advance what it is about, I probably would not have bought it, definitively not now. It shook me to the core. I was, and I still am, absolutely horrified.

That might seem odd, because I have read my share of books of all genres, from horrors to comedies, but I do not remember being moved this much by a book for quite a long time. It was not the deaths what has got to me. It was not the quite excellently portrayed psychology of an individual caught in a string of apparently lose-lose situations. It was not the story, that was pretty straightforward and to someone well read slightly predictable at times. It was the believability of it all what really got me.

There are simply too many parallels to societies like that one portrayed in the book throughout human history and even today.

Of people living in distinct caste-system that is impossible to escape from.

Of entire populations being worked to death and held on the brink of starvation for the benefit of an elite few.

Of totalitarian regimes where everyone is a subject to the whims of the powers that be.

Of people jeering and laughing at the suffering of those they perceive as lesser, as other, as subservient.

And we still are not in the clear. We might be heading towards societies just like that, again. The book might very well be an accurate prediction of a future mere hundred years from now. And that there was no suspense of disbelief needed makes everything in it much worse than it would be in an ordinary horror with magical or inhuman monsters. People can be the worst monsters, it seems to me.

 

Slavic Saturday

OK, I’ll bite. Last week Rob Grigjanis mentioned Antonín Dvořák and he indeed is one of Czech composers whose work is dear to my heart. I particularly like his Slavonic Dances, Opus 46. I was looking for a video that I like and unfortunately the only one that I do cannot be embedded, so you would have to head over to Czech TV Website. I hope it works for out-of state too. Other recordings that I have found on YouTube I did not like – right at the first dance “Furiant” seemed either too fast or too bland.

That I make such judgement is slightly ironic and possibly unfair to the musicians. I do not dance at all and I hate it, particularly polka. Surely everyone knows polka, although not everyone knows that it is originally Czech dance. My experience with it is however rather unpleasant – I was always a bad dancer, but it was seen as somewhat required to take dance lessons in highschool, so I did, being awkward and clumsy all the time despite my best effort. And polka was for me the last straw in this string of tortures – at the end of the lesson my disgruntled dance partner has lifted her skirt and has shown me her feet that were kicked and stomped bloody. That put a final crimp in my (non-existent as it was) desire to dance that dance ever again, since I try not to hurt people on principle.

It is not that I do not have a sense of rhythm, but everyone tells me polka has two and a half step (hence the name půlka(half)-polka), however I simply hear three steps and that daft little half-skip just tangles both my brain and my feet. Not that other dances are much better with their inane jumping and turning and all that nonsense. I do not see the point of dancing, really.

But the music can be beautiful and can move me to tap my feet or nod my head a little. That much I admit.

Having a Snack

Fall is coming near and spiders are starting to gather in the house. I do not mind certain amount of spiders in the house, but the webs have to be cleaned up occasionally. So when there is too much webs (that is, when they start to be easily visible – I do not wait for them to hang so low that I have to wade through them) I collect as many spiders as I can into a glass and carry them outside, and then take a broom to the webs.

Bellow the fold you can see why I tolerate spiders in the house to a certain extent.

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