Tummy Thursday: Espeon for the Win


I recently read the following on Twitter:

My 2020 diet tip: If you want a snack, think about whether you’re really hungry, or whether you just want a snack to compensate for the horrors we live through. Then have a snack, it’s the only joy we have left.

And, yeah. We couldn’t celebrate the little one’s birthday as planned, but she got her cake nevertheless.

©Giliell, all rights reserved

Two layers of vanilla cake with added lime zest, a filling of lemon and lime curd in an Italian meringue buttercream ring with added blueberries. I can tell you, it’s a combination to die for. The sweet buttercream offsets the tartness of the curd, and the blueberries add flavour.

©Giliell, all rights reserved

If your husband tells you that this surface of the moon crater landscape of a cake looks perfect, he either:

a) loves you very much

b) has no clue about cakes

c) both

©Giliell, all rights reserved

With a fondant espeon, glitter, sugar pearls  and silver stars. I’m quite proud of my Pokemon cakes by now.

Comments

  1. kestrel says

    Oh those look fabulous… now I’m hungry for cake! I bet that one with the blueberries was fantastic!

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